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Our Latest Reviews
Hamachi Crudo
Wonderful dish
Lemon Garlic ½ Chicken
Delic! I have actually had several things here but you can't find a better chicken!
Butternut Squash Soup
My grandma took me to this restaurant and I love it!!! The atmosphere was so pleasant and the butternut soup was so creamy. I will definitely be back with my whole family.
14 Oz Prime New York Steak
Last night we headed out to have a "nice" dinner to celebrate Veteran's Day. We agreed we should head to Hendricks. We started early to enjoy a drink before dinner. I had a Hendrick's Martini, T had a Tito's and S had a "skinny Margarita". All the drinks we well made and delivered by Curtis, our server. We discussed the day and some of the experiences we had while I was in the Army, As it was time to order, Curtis took us through the menu and recommended the items that he enjoyed. I settled on the 14 oz prime steak, perfect med rare with those great "dripped potatoes". T is a fan of sushi and chose the Hamachi, Citrus flavors and as tender as can be, Surprise! A salmon and caviar pizza appeared! Crispy crust and thinly sliced salmon. Another hit! S loves the "wedge". It did not disappoint! We tasted each others entrees. Curtis matched each entree with a perfectly selected wine. Could not leave without a couple of desserts. Warm coffee cake and a great key lime cheesecake topped off the feast. If you have not been to Hendrix --- go! Chef Rainer Schwartz is a uber talented chef! You can taste his food at "The Deck" and "Driftwood Kitchen in Laguna Beach, Rumors swirl that 2020 will find two more restaurants in his portfolio.
Cedar Planked Icelandic Salmon
We stopped here last minute before a movie and I am so glad we did. This was the best salmon I have had in a long time. Definitely will come back to enjoy it again.
Fried Brussels Sprouts
The BEST Brussels we've had and we have had many between LB,DP,SJC! Also fabulous drinks,salad and Taco Tuesday happy hour...it's ALL Amazingly yummy! Thank you, great evening out!
Hendrix Salad
Very good, the dates made the salad!! Our server and manager we awsome too!
Blistered Shishito Peppers
Best I've ever had!
Artisan Cheese Plate
I sat at the bar solo and decided to get this decadent platter of cheese, nuts, and meat. The board came with sourdough toast, cornichans, a sweet jam, cranberries, 2 semi soft cheeses, 2 hard cheeses, sliced turkey and sliced salami. This is a low carb delicacy! I just had the server take back the bread and I was in heaven alongside my Tito's soda. Delicious!
Artisan Cheese Plate
Happy Hour at Hendrix is great! The cheese plate is large and delicious. Everything we ate was fresh and flavorful!
Thai Steak Salad
This salad is delicious! The steak is tender and is a generous amount. There is some spice, but it is mild. The noodles line the bowl. There is some cabbage and other crisp veggies too. This is a hearty, tasty meal. Cocktails are so good! Don't miss them.
Fried Brussels Sprouts
Amazing Brussels sprouts . Beautifully crisp with amazing flavor. Definitely order these every time. Large order
Avocado on Toast
I brought my fam in for weekend brunch. My daughter who is all about the Instagram got the avocado toast, her favorite thing to get whenever she sees it on a menu. She said it was the BEST she had ever had. I enjoyed my Bloody Mary:) thank you
Buffalo Chicken Sliders
Amazing buffalo chicken sliders.
Artisan Cheese Plate
Great cheese plate.
Blue's Burger
One of the best burgers I've ever had! Everyone should definitely need to check this out if they haven't already!
Fried Brussels Sprouts
Hendrix does Brussel sprouts right. WE have tried Brussel Sprouts at a minimum of 10 different restaurants in and around OC. We get asked what are the best .....we continually recommend Hendrix's Brussel Sprouts..they are crispy, full of flavor and a treat every time.
Fried Brussels Sprouts
Amazing! Addictive! A must try, even if you don't like Brussel sprouts.
Fried Brussels Sprouts
Oh my gosh...just don't bother me while I am devouring them!!!! Need the recipe
Lemon Garlic Chicken
Just a delicious, moist, well seasoned chicken. Reminded me of being in France. Lovely presentation on top of little potatoes in the au jus. Paired with a great glass of Chardonnay. Made a chilly night a whole lot cozier. Thank you Hendrix!
Fried Brussels Sprouts
We have eaten here so many times for dinner and have frequent the happy hour, everything is always good! These fried Brussel sprouts are exceptional and are my favorite out of any restaurants. Love dining here and we always bring out of town guests because we know they will love the food, cocktails, great service and ambiance!
Avocado on Toast
Creamiest avocado spread to the edge on toasted white bread! Topped with a perfectly fried egg, fresh arugula and tart baby tomatoes to add further complexity and texture to every bite. Perfect with a glass of champagne.
Double Cut Natural Pork Chop
My girlfriends took me out to celebrate my birthday tonight and we had the best dining experience! Our server, Reese, was fantastic! He answered all of our questions about the menu and also helped give me advice about my wine selection. The food was absolutely phenomenal. I ordered the double cut pork chop and it was without a doubt the best pork chop I've ever had. The manager visited our table a few times throughout our meal to make sure we had everything we needed and were enjoying our meal. Reese suprised me and brought out a sticky toffee pudding as a birthday dessert. It was incredible! Thank you for making my birthday so memorable. My friends and I are excited to come back and try the brunch menu soon!
Creamy Lemon Garlic Chicken Soup
This has become my favorite dish! I had to order one to go after taking the first few tastes, I can't get enough. It's so creamy but not too thick. The chicken is melt in your mouth but savory and rich! The lemon and ginger tie so perfectly together, 10/10!
Fried Calamari
We are introduced to Hendrix by good friends who recently moved to Laguna Niguel and so glad we did! We love everything about it... the super friendly and courteous server, great selection of dishes and open and cheerful ambiance. Great place to relax and catch up with friends. Happy hour is one of the best in town including Sunday. We're going back tomorrow and can't wait!
Lemon Garlic Chicken
Wonderful meal! We went to Hendrix for a date night and loved the atmosphere. I had the Chicken and it was delicious! The server was very helpful and had suggestions on wine pairings with both of our dinners!
CROW'S NEST
Every drink on the menu is made methodically and with detail. There is a vast and diverse selection of drinks and food to choose from. Hendrix is an excellent place to go for any meal and the service is always better than average.
Lemon Garlic ½ Chicken
Perfectly cooked, amazing flavors and lots of delicious juice. Wonderful dish and great dish to order
Artisan Cheese & Charcuterie Plate
Beautiful and delicious cheese plate for a reasonable price! Goes great with a glass of wine.
Chicken Pesto Pizza
Delicious! Perfect amount of Pepto and the crust is nice and thin and crisp.
Cedar Planked Icelandic Salmon
Do I have to only review one thing?!? Ok well the cedar plank salmon is absolutely amazing. I've gotten it so many times and it never disappoints, cooked to perfect flakiness!! BUT I must also rave a bit about the Brussel sprouts, hands down best char on the sprouts & lovely mixture of favors with the cranberries and yogurt!! Perfection.
Rotisserie Prime Beef Rib Dip
Amazing food!!! Came many times for lunch and dinner. So many great food options to choose from. The chef here is extremely creative with his dishes and the food pairing is exceptional. The bar staff are artists with their mixed drinks and wines. Every drink is a masterpiece and an experience to remember. We've been waiting for a great restaurant to land in Laguna Niguel and Hendrix is finally here.
Cozen's Fried Catfish
We love your lamb sandwich and fried catfish and also, the tasty coleslaw! All three are big winners :) Really Good Food.
PAST DRAWING WINNERS
October:
Andy, Backwoods Brewing Co., Portland, OR
September:
Amanda, Home Restaurant, Los Angeles, CA
August:
Jennifer, Mark's City Grill - Columbus, GA
July:
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June:
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May:
Karen, This Little Pig - Amherst, NY
April:
Alicia, Plant Based Pizzeria - Atlanta, GA