Lemon Garlic Aioli

Wagyu patties, Chipotle aioli, American cheese, caramelized onions served on Hawaiian sweet rolls

Arugula salad, sweet drops, parmesan

Breaded stuffed mushrooms with goat cheese herbs and mushroom duxelles, Served with lemon aioli

Bed of Arugula and Cajun aioli

Accompaniments I Bread

Mousemade Mac and cheese breaded and deep fried, served with spicy house ranch

Mozzarella, pecorino romano, fresh, basil, garlic oil

San Marzano tomato sauce, basil, fresh mozzarella

Toped with Scallions / Sesame Seeds

Veggies and blue cheese chive dressing

mixed greens, rotisserie chicken, goat cheese, sweet tomatoes, avocado, croutons, & dates, with a creamy pear vinaigrette.

Chrisp romaine croutons Chicken Caesar dressing

Aunt Beru’s specialty – Tequila, Fresh Lime, Elderflower, Elderflower, Firewater, Aquafaba

Care for a spot? – St Remy Brandy, Chai Syrup, Fresh Lemon, Cardamom Syrup, Cardamom Bitters, Aquafaba

A summer (and winter) time staple – Graham cracker washed Elijah Craig Rye, Marshmallow Syrup, Chocolate Bitters, Roasted Marshmallow

The things your true love will give to you… – Pear Cognac, Fresh Lime, Kronan Swedish Punsch, Cointreau, Cinnamon Syrup, Aquafaba

A local twist – Espolon Reposado, Fresh Lemon, Simple Syrup, Red Wine Foam

Water you waiting for? – Monkey In Paradise Vodka, Fresh Lemon, Watermelon Syrup, Sparkling Wine

Righting the ship – Nordes Atlantic Gin, Campari, Guava, Fresh Lime, Maple Syrup

For those that always have to get the last word in – Old Forester, Genepy, Fresh Lime, Maraschino Liqueuer

For the sophisticated golf enthusiast – Monkey In Paradise Vodka, Ginger Liqueur, Fresh Lime, Simple Syrup, Splash of Grape

Your island escape – Worthy Park Rum, Campari, Cocchi Vermouth, Pineapple

A bit of spice for your night – 3 Olives Vanilla, Chai Tea, Ginger Beer, Splash of Fresh Orange

Perk up, buttercup – Espresso, Licor 43, Giffard Banana, Frangelico

I’ll see you in the fall – Apple Cider, Chai Tea, Club Soda

Lead me through moonlight – Jasmine Tea, Honey Syrup, Fresh Lemon, Rosewater, Aquafaba

Light me up – Lyre’s Dark Cane Spirit, Blackberries, Rosemary Sprig, Fresh Lime, Hazelnut

Fresh fruit, assorted pastries, coconut whipped cream

Fresh oysters on the half shell, mignonette, cocktail sauce, horseradish (2 per – 6 minimum)

Garlic aioli, buttermilk chive, ketchup

Scallions and sesame seeds

Six chilled gulf shrimp, house-made cocktail sauce

Accompaniments & bread

Yogurt, fruit, granola

Fresh fruit | assorted pastries | coconut whipped cream

Asian pears, gorgonzola, radish, buttermilk chive dressing

Crisp romaine leaves, crunchy croutons, classic caesar dressing, white anchovy

Mixed greens, goat cheese, sweet tomatoes, avocado, croutons, dates, creamy pear dressing

Pulled Rotisserie Chicken +$7, NY Steak +$15

Captain White, mango, guava, pineapple

Prosecco, OJ

House vodka mix

Regular & decaf

Asian pears, gorgonzola, radish, buttermilk chive dressing

Creamy spinach, avocado, blistered tomatoes, gruyere cheese, house salsa

Over-medium egg, thick-cut bacon, spicy aioli, melted cheese, brioche

Berkshire ham, poached eggs, hollandaise, skillet potatoes

Golden waffles, fresh fruit, melted butter, syrup

Two eggs any style, applewood smoked bacon or sausage, skillet potatoes

Honey marcona butter, maple syrup

Organic fried egg, heirloom tomatoes, baby arugula

Goat cheese, applewood smoked bacon, piquillo peppers, skillet potatoes

Organic fried eggs, skillet potatoes, chimichurri sauce

Wagyu patties, chipotle aioli, American cheese, caramelized onions, Hawaiian sweet rolls

Buttermilk-marinated chicken, coleslaw, fries

San Marzano marinara, fresh mozzarella, basil

Golden waffle, crispy fried chicken, thick-cut bacon, syrup

Slow-roasted prime rib, creamy horseradish, cilantro, onions

Weiser farm potatoes, rosemary, lemon confit