Hendrix

Stonestreet 5 Course Wine Dinner

Join Craig Ellick from Stonestreet Estate Vineyards presenting their exquisite wines paired with an evening of good friends, fun and great food. Special wine to-go pricing after dinner! Limited seating

Champagne Reception - Tray Passed Appetizers
watermelon canapes | herbed goat cheese | olive tapenade
smoked aged provolone crostini | pomegranate grilled onions
prime rib crostini | tomato chutney | balsamic glaze

Salad
grilled peach and burrata salad
crispy pancetta | focaccia | honey vinaigrette
Stonestreet Sauvignon Blanc, Aurora Point ‘18

Fish
pan seared chilean seabass
roasted piquillo sauce | stuffed squash blossom | herbed oil
Stonestreet Alexander Valley Chardonnay ‘18
special taste of Alexander Valley Upper Barn Chardonnay ‘18

Entree
braised bone-in short rib
celery root puree | butternut squash batonette | crispy leeks | pan jus
Stonestreet Alexander Valley Cabernet Sauvignon Estate Cuvee ‘17
Special taste of – Rockfall Cabernet Sauvignon ‘16

Dessert
lemon tart | raspberry coulis
Late Harvest Dessert Wine, NV

Please only get tickets thru the event link, not Open Table, you may not get a seat.

Earlybird 125After 12th of July Pricing 149